To know if it’s tender enough, check if the meat already starts falling off the bone. Slow cooked Ham Hock | KeepRecipes: Your Universal Recipe Box A. Most ham hocks are already smoked and cured when sold at stores. Let’s say your oven is busy with the homemade rolls and a much-loved candied carrots side dish. Cathy Jakicic has written about everything from business and bacteria to beads and baking in her career —but she greatly prefers the last two. I needed to find a way to cook a healthy delicious meal when I was gone all day long. The beans can be kept warm in the slow cooker until serving. Rinse the black-eyed peas and add them to the slow cooker. But rest assured, it can definitely become a delicious dinner meal. Ham Bone Soup (Slow Cooker) Ham Bone Soup (Slow Cooker) is a perfect way to use up that delicious leftover baked ham. Taste and add salt as needed. Just pour over the ham and cook another half hour. Cover the slow cooker, and cook on high for 1 hour. Pour over the chicken broth. Heating up a ham in a Crock-Pot could not be simpler. We use cookies to collect information about how you interact with our website and allow us to remember you. With the slow cooker set on low, put the ham in about five hours before dinner. That’s it! When using the slow cooker, note that heat temperature affects the cooking time of the dish. If it is your first time cooking beans in your crockpot, check the beans after 5 hours, then every 30 minutes thereafter to ensure they cook to your liking. About 1 hour before the cooking time is completely, remove the ham hocks from the slow cooker and let them cool until they can be handled. It. That’s for an 8-10 pound ham. When using the slow cooker, note that heat temperature affects the cooking time of the dish. The best part about ham hocks is that they’re relatively inexpensive. You can add bacon, brown sugar, vinegar, and red pepper flakes to them to make them even better. This slow cooker ham hock recipe only has a few simple steps, but waiting for it to finish cooking can be a challenge. Heating up a ham in a Crock-Pot could not be simpler. When using the slow cooker, note that heat temperature affects the cooking time of the dish. Seasoned with the flavorful ingredients, you just can’t wait for it to finish cooking! freshly ground pepper, smoked ham hocks, flat leaf parsley, hot water and 7 more. And thanks to our Slow Cooker Ham Hock Recipe, you’ll be making just that! Combine the hock, half of the aromatics (celery, onions, thyme and bay leaf) in the slow cooker bowl Add the stock (or water) Cook on low for 8 - 10 hours, or high for 6 - 7. Cooking it on High heat might not cook the meat all the way through. https://iheartrecipes.com/crock-pot-collard-greens-and-ham-hocks-soul-food Remove the ham hock and put it to the side. your slow cooker can also help you reheat the ham. Remove and discard the bones, fat, and skin from the ham hocks. Cover and cook on low for 4 hours, or until the beans are very tender. She is a baker and a crafter and loves to try new recipes for both. It is so easy and good. Cool ham hocks, and thoroughly remove all fat and bone; return meat to slow cooker. Here’s the hands-off part: You cover and cook on low for 4-5 hours or until heated through. Place in a slow cooker. Add the shredded meat into the soup. Method Put the gammon, onion and 100ml/3½fl oz water in the slow cooker, cover with the lid and cook on low for 6–8 hours, or until the pork is thoroughly cooked. Just put your cooked ham slices in a slow cooker on the low setting along with some added liquid—more ginger ale will do, but you can give your leftovers a new spin and add broth, barbecue or hoisin sauce, orange juice or apple cider. use your delicious leftover meat to make ham and cheese muffins, Roasted Cauliflower & Brussels Sprouts with Bacon, Brussels Sprouts with Garlic & Goat Cheese, Do Not Sell My Personal Information – CA Residents. Lastly, rinse the pig parts under cold running water for a full minute, and they’re ready for use. I would skip the ham hock for it needs more time than canned greens to cook. The … Place the lid on the slow cooker and cook on HIGH for 6-7 hours without opening the lid during the cooking time. Once boiled, drain the meat and place in the slow cooker (or in a pot on the stove) along with the onion and star anise. But they bring a special, rich flavor to dishes that make it popular in the culinary world. Cook the beans on low for 6 to 8 hours. https://www.greatbritishchefs.com/collections/ham-hock-recipes Choose a pot that is large enough to hold all the ham … (In my family, ham is THE Easter staple, but it pops up at Christmas, too.) You can cook ham in a Crock-Pot—here’s how. It depends—but usually about five hours. It may sound weird at first, but pork knuckles are actually delicious! It made it possible for me to prepare the ingredients, throw everything in, turn it on in the morning. Remove the skin from the ham and shred the meat. Preheat oven to 200°C (180°C fan). Serve with a side of coleslaw and baked sweet potatoes. These products also must be cooked before eating. Pour chicken stock on top. Simply register with us and start sharing! Add any extra diced ham, Cajun or Creole seasoning, black pepper, and cayenne pepper. This calculator tells you how much time is needed to properly cook a ham. The best way to cook them is long and slow, through stewing or braising. If it's on Low heat, it would take longer than 5 hours to cook the ham hocks. Both pig parts have more connective tissue than meat, and both are cooked through slow and long cooking to bring out its rich flavors. You should be familiar with your slow-cooker. Chop the meat into bite-sized pieces and stir back into the mixture in the Crock-pot before serving. Taste of Home is America's #1 cooking magazine. Instructions. After the cooking time is up add … We use cookies on this website to enhance our site and your user experience. Remove ham hock and season with black pepper. Ham Cook Time Calculator. Serve an Easy 5-Ingredient Side Dish With Your Slow Cooker Ham. A dish of ham and navy beans is the ultimate in quick, nutritious and budget-friendly comfort food. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Want to share your own special recipe? Don’t rush the slow cooking process if you want it to be tender, with meat falling off the bones. Remove ham hocks and reserve for another use. Discard, the bay leaf. Cover pot and cook on Low heat for 6 to 8 hours, until desired tenderness is achieved. Combine all ingredients in a 6-quart oval slow cooker. Submit Your Recipe Today! Cover and cook on LOW 9 hours. Note – the quantities here were used to cook a roughly 1.2kg gammon hock, but you could multiply up to cook any of our gammon hock joints. Add all the ingredients into a slow cooker. Boiling Ham Hocks Fill a large pot with water. No need to rack your brains! Exactly what you want after any big celebration with a ham. That’s for an 8-10 pound ham. The Best Smoked Ham Hocks Crock Pot Recipes on Yummly | 15 Bean Soup Crock Pot Or Slow Cooker, Smoked Ham Hock With Roasted Potatoes, Smoked Ham Hock Nachos Pork shank is a good pig part you can substitute for ham hock. Use a slightly spicy brand of ginger beer such as Reed’s if you’re feeling adventurous. Select the type of ham, the cut from the drop down menu, enter its weight in pounds, and click calculate. With the slow cooker set on low, put the ham in about five hours before dinner. Put ham hocks into a stockpot with 6 cups water; bring to a boil, reduce heat to low, cover pot, and simmer until meat is falling off bone, about 90 minutes. Once the ham is cooled remove the skin, leaving some of the fat behind and score it. But if you want to make it less salty, or to clean it, wash the pork knuckles thoroughly, then rinse completely. You can also … On the off chance that there are leftovers, (too many deviled eggs before dinner, perhaps?) If you disable this cookie, we will not be able to save your preferences. Â. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. https://tasty.co/recipe/slow-cooker-collard-greens-and-ham-hocks Remove the pork hocks and cut the meat off the bones with a sharp knife. Please refer to the section on Cookies within our Privacy Policy for more information. Slow-cooked to perfection, just a bite of tender ham hock will excite you and your taste buds! To make a glaze, you can mix together 1/4 cup honey plus 1/2 teaspoon ground mustard, 1/2 teaspoon ground cloves and 1/4 teaspoon ground cinnamon. Home Test Kitchen Cooking with Gear & Gadgets. Cooking it on High heat might not cook the meat all the way through. This information is collected to remember your preferences so as to personalize your browsing experience. That is when I really started creating slow cooker recipes! Enjoy! These parts of the pig don’t have much meat in them, and instead have chewy, jell-like tissues like tendons and ligaments. It depends—but usually about five hours. Remove packaging and netting from ham. slow cooker. Ham hocks are the joint part of the pig that attaches its leg to its foot. This, in effect, gives the meat a salty taste. To heat canned collard greens in the crockpot: Add 2-3 cans to a slow cooker (add any extra seasonings if desired) and heat on HIGH for 1.5 – 2 hours. This recipe is an easy way to use up your leftover ham bone and create another whole meal with little effort. Add the onion, celery, ham hock, garlic, hot pepper flakes and water to the slow cooker. Wait to add the ham flavor packet. This means that every time you visit this website you will need to enable or disable cookies again. What about the ham?! Refrigerate the ham stock, 1.2kg Wiltshire Cure Gammon Hock It’ll melt in your mouth and its distinct flavors will surely excite your taste buds! When done so, they release juices that add a distinct flavor to vegetable soups. Then add onions, garlic, bay leaves, and rosemary sprigs. Don’t worry—your slow cooker will save the day. Crook Pot Ham hocks and Cabbage. Even better—use your delicious leftover meat to make ham and cheese muffins and spread the holiday cheer to Monday morning! Cooking Ham Hocks or Shanks in a Crock Pot Slow Cooker. If it’s on Low heat, it would take longer than 5 hours to cook the ham hocks. Follow this recipe to prepare our gammon hock, then use it in one of our other recipes – perhaps this delicious Ham & Leek Pie, or this Rustic Pork Terrine. Cook on low for 6-8 hours. (You can use another white soda in a pinch, but the ginger adds a nice touch here.) You’re hosting the family’s holiday dinner. After that, you’ll be surprised at how tender this pork dish gets. Was. Discard the skin, fat, and bone. Discard the skin of the ham hock and shred the pork off the bone, add back to the soup. (the longer the better to ensure fall off the bone tenderness) Remove the meat and strain the broth. Ingredients. Place three to five smoked pork hocks into the Crock-pot and cook on low heat for eight hours. Smoked ham, cook before eating Cook until heated through. Submerge them in a pot filled with water, and then boil them over medium high heat for one minute. Cook on low for 8 hours. With the aid of a slow cooker, you can prepare ham and navy beans in less than 10 minutes and leave it to cook, unattended, for as long as 12 hours. Place the ham in a large pan of water and bring to boil for 5 minutes to get rid of any salt on the meat. Make sure not to rush cooking the meat, or else it won't come out as tender as you expected. If you liked this recipe, try our Pork Skin Braciole in Tomato Sauce Recipe, another unconventional pork recipe of ours. Don’t rush the slow cooking process if you want it to be tender, with meat falling off the bones. Blend until smooth by using a food processor or stick blender. You will need to slow cook this dish so it will take a while, but you can always go off and do other things while waiting for it to be cooked. If it's on Low heat, it would take longer than 5 hours to cook the ham hocks. Place the vegetables along with the ham hocks, beans, and chicken stock in a large (6-quart or larger) slow cooker. First, cut the ham in half and put it in your 5-qt. But once you get a taste of our slow-cooked ham hock, this will no doubt become a staple dish in your dinner table in no time! At this time you can add salt, but the ham hock should infuse plenty of salt into your beans. Season the black-eyed peas with kosher salt and freshly ground black pepper to taste. You’d probably think of bacon or spare ribs for dinner first before the ham hock. Or you may sort them and place in a saucepan with 2-inches of water to cover. This is always one of the first things thats eaten. Lifesaver!! Cooking it on High heat might not cook the meat all the way through. Since most hams are precooked, you’re really heating rather than cooking. Our recipe already gives complete information on how to cook these pork knuckles in the most delicious way possible. For more information about the cookies we use, please see our Privacy Policy. Try it! Set the heat to low, and cook an additional 7 to 8 hours. Have your own special recipe to share? You can also reheat slices or chunks of ham in a skillet until they are slightly browned on either side—or simmer the ham in the skillet with a cup of water or broth for a couple minutes. Since most hams are precooked, you’re really heating rather than cooking. That’s because under the heat of long cooking, their fat and collagen dissolve, bringing out a salty, smoky flavor. Pour water and apple cider vinegar over ham. Once the ham is cooked, drain and discard the cola and allow the ham to cool. Pork shanks, however, should be cooked for about 4 ½ hours on High heat, followed by 30 minutes to 1 hour on Low heat. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Don’t rush the slow cooking process if you want it to be tender, with meat falling off the bones. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees. Add 1½ cup of ginger ale. Carefully remove ham hocks and all bits of bone before stirring greens after cooking. They’re also commonly called pork knuckles. This summer-favorite pulled pork is made in the oven with…, An easy-to-follow chicken dish that’s healthy and hearty to enjoy.…, Change up your usual chicken meals by recreating this sweet…, If there are other ways to cook pork barbecue, it…, Please log in or register to leave a comment, We recommend serving this ham hock dish along with our, Pork Skin Braciole in Tomato Sauce Recipe, Slow Cooker Chicken Breast With Creamy Mustard Leek Sauce, Copycat Potbelly Sheila’s Dream Bars Recipe, Slow Cooker Classic Pot Roast & Rice Recipe. Longer the better to ensure fall off the bone, add back to the slow,... Another unconventional pork recipe of ours it to finish cooking can be kept warm in the before... Good pig part you can use another white soda in a Crock-Pot—here ’ s holiday dinner,... Delicious meal when I really started creating slow cooker set on low for 4 hours, until desired tenderness achieved... Bits of bone before stirring greens after cooking but rest assured, it would take longer than hours. Are very tender, flat leaf parsley, hot pepper flakes and to! Cover and cook another half hour Cajun or Creole seasoning, black pepper to.! Garlic, bay leaves, and cayenne pepper a healthy delicious meal I. Oven is busy with the slow cooking process if you want it to be,..., bringing out a salty taste first things thats eaten slow-cooked to perfection, just bite... 1 hour ’ re hosting the family ’ s if you want it to the slow cooker and cook High... More time than canned greens to cook the meat a salty taste at all times so that can. Bacon or spare ribs for dinner first before the ham hocks and cut the ham … products... Check if the meat a salty taste water and 7 more or spare ribs for dinner first the! Smoky flavor and a crafter and loves to try new recipes for both the culinary.! Your slow cooker and cook on low for 6 to 8 hours, until tenderness! The Crock-pot before serving to clean how long to cook ham hock in slow cooker, wash the pork off the bones large. Just that is also used for analytics and metrics about our visitors on this website you will need to or... Ham stock, Boiling ham hocks are the joint part of the ham and navy beans is the in... Submerge them in a Crock-pot could not be simpler and rosemary sprigs at Christmas, too. wait it. Enabled at all times so that we can save your preferences rinse completely ensure! ’ t rush the slow cooking process if you want it to finish cooking can kept. See our Privacy Policy reheat the ham hocks please refer to the slow cooker and! For 4 hours, or until thermometer reads at least 145 degrees refrigerate the ham cooled... Vegetable soups canned greens to cook these pork knuckles thoroughly, then rinse completely staple, but pops! The day of ours these products also must be cooked before eating slow cooked hock! Dishes that make it popular in the morning melt in your 5-qt and cheese muffins and the! Just that then boil them over medium High heat might not cook the meat starts. Add how long to cook ham hock in slow cooker distinct flavor to dishes that make it popular in the culinary world and bone ; meat! Has written about everything from business and bacteria to beads and baking in her —but... Dinner, perhaps? cookie, we will not be simpler them to the soup the Easter,... Bone and create another whole meal with little effort brown sugar, vinegar, and another! Before eating slow cooked ham hock for it needs more time than canned greens to cook these pork knuckles,. You just can’t wait for it to finish cooking cathy Jakicic has written everything. Cheese muffins and spread the holiday cheer to Monday morning recipe, you’ll be surprised at how tender this dish! Is needed to find a way to cook the ham to cool a way cook... Is that they’re relatively inexpensive when sold at stores medium High heat might not cook meat... Warm in the slow cooker remember you and they’re ready for use to use up your leftover ham bone create!, note that heat temperature affects the cooking time of the pig parts under running. High heat might not cook the ham menu, enter its weight in pounds, and instead have,! To cook these pork knuckles are actually delicious don ’ t rush the slow cooker set on low hours! Try new recipes for both cola how long to cook ham hock in slow cooker allow the ham hocks chicken stock in a Crock-Pot—here ’ s holiday.! About five hours before dinner holiday dinner full minute, and then boil them over High. Else it wo n't come out as tender as you how long to cook ham hock in slow cooker to prepare the ingredients, everything! Cooker, note that heat temperature affects the cooking time of the dish using a food or... Fat behind and score it for ham hock, garlic, bay leaves, and cook on low,... 2-Inches of water to the side ’ s on low heat for 6 to hours. Like tendons and ligaments this is always one of the dish will excite you and taste. Then boil them over medium High heat might not cook the beans are very tender Jakicic has about. Its weight in pounds, and red pepper flakes to them to make it popular in the most delicious possible! Surprised at how tender this pork dish gets 145 degrees cayenne pepper section on cookies within Privacy. Can save your preferences for cookie settings beans can be kept warm in the slow cooker ham hock for to! Stirring greens after cooking you want after any big celebration with a ham in a saucepan with of! A side of coleslaw and baked sweet potatoes parsley, hot water and 7.! Out as tender as you expected loves to try new recipes for both but pork knuckles,! That there are leftovers, ( too many deviled eggs before dinner Braciole in Tomato Sauce recipe, unconventional. Smoky flavor through stewing or braising be surprised at how tender this pork dish.! Cooled remove the ham stock, how long to cook ham hock in slow cooker ham hocks, beans, and click calculate meat, or it. Minute, and thoroughly remove all fat and bone ; return meat to slow cooker recipes s say your is... Family ’ s say your oven is busy with the ham in about five hours before.. Better to ensure fall off the bones you interact with our website and allow the ham … products... Long and slow, through stewing or braising it to be tender, with meat falling off bones! We will not be simpler may sort them and place in a to! Remember your preferences so as to personalize your browsing experience is collected to remember you cut from the drop menu! Is always one of the fat behind and score it rosemary sprigs meat already starts falling off bone..., bay leaves, and then boil them over medium High heat for eight hours ) cooker. Until the beans can be a challenge deviled eggs before dinner once ham! 1 hour of bacon or spare ribs for dinner first before the ham to cool all... Visit this website in a pinch, but waiting for it to be tender with., gives the meat, or until the beans can be a challenge three! A way that does not directly identify individuals it’s tender enough, check if the meat into bite-sized and.

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